Order now for Takeout or Dine-in
Appetizers
Lettuce, basil, carrots, purple cabbage, bean sprouts and rice noodles wrapped in soft rice paper, served w our special tangy peanut sauce
$6.95Crispy Thai chicken wings served with our special Thai sweet and spicy sauce
$8.95Crispy rolls stuffed with vermicelli noodles and mixed vegetables, served with plum sauce
$6.95Pan seared vegetable dumplings served with special soy sauce
9.95Crispy pastry puffs stuffed with ground chicken, potatoes and seasoned in curry
$8.95Seasoned shrimps wrapped in a thin dough skin fried and served with plum sauce
$7.95Soups & Salads
Coconut milk, galangal and lemongrass broth, mushrooms, bell peppers and scallions
Shredded green mango, peanuts, cilantro, red onions and scallions tossed with a tamarind vinaigrette
$ 8.95Grilled Thai sausage, red onions, scallions, cilantro mixed with a Special Thai vinaigrette served on a bed of lettuce
$12.95hredded Green Papaya, peanuts, green beans, grape tomatoes and garlic tossed with a lime vinaigrette
$ 9.95Minced chicken, scallions, red onions and cilantro mixed with Thai vinaigrette served on a bed of lettuce
$ 12.95House Specials
Shrimp, chicken, broccoli, carrots and green beans sautéed, then cooked in a Chef’s special curry sauce
21.95Grilled Slices of Flank Beef, red onions, cilantro and scallions. Tossed in a lime vinaigrette and served over a bed of romaine lettuce
26.95Fried Eggplant in Thai Green Curry with Basil, green beans, bamboo shoots and bell peppers
17.95Boneless duck, cilantro, scallions, red onions, pineapple and Cashew nuts tossed in Thai chili lime vinaigrette
Roasted boneless duck, basil, pineapples and grape tomatoes in a savory sweet and spicy curry sauce
Choose from:
Red Snapper (Fried) S/P Whole/Fillet
Bronzino (Fried) S/P Whole/Fillet
Tilapia S/P (Fried or Steamed)
Shredded Green Mango, peanuts, cilantro, red onions and scallions in Chef’s tamarind sauce
Gluten-free Menu
Entree
(Served with Jasmine rice)
Your choice of:
Squid or Shrimp 21.95
Beef 17.95
Chicken, Tofu or Mixed Vegetables 14.95
Fresh ginger, onions, scallions, baby corn and mushrooms, in Chef’s special ginger sauce
(Served with Jasmine rice)
Your choice of:
Squid or Shrimp 22.95
Beef 18.95
Chicken, Vegetables orTofu 15.95
VEGETARIAN
Crispy battered Chinese eggplant, basil, green beans, onions, scallions and bell peppers in Chef’s special basil sauce
16.95Crispy floured Chinese eggplant, basil, green beans, onions, scallions and bell peppers
15.95Golden fried bean curd with mixed vegetables and chef’s special basil sauce
14.95Golden fried tofu or mix vegetables with potatoes and onions cooked in a coconut masaman peanut curry
$15.95Big flat rice noodles with garlic and assorted vegetables
14.95Green curry paste, Tofu, basil, bell peppers and green peas
14.95Rice & Noodles
Your choice of:
Duck 16.95
Beef or Shrimp 15.95
Chicken, Vegetables or Tofu 14.95
Fried Rice Dishes Can Be Made Gluten Free
and can made with Brown Rice for $2.00 more
Duck 17.95
Shrimp, Beef or Thai Sausage 15.95
Chicken, Vegetable or Tofu 14.95
Thai style fried rice with egg, pineapples, cashew nuts and assorted vegetables
Jasmine rice sautéed with green curry paste with basil, bell peppers and green peas